# The New England Clam Shack Cookbook, 2nd Edition

Canonical: https://www.bookquiver.com/brooke-dojny/the-new-england-clam-shack-cookbook-2nd-edition/9781603420266

![The New England Clam Shack Cookbook, 2nd Edition](https://quivercdn.com/covers/storey/brooke-dojny/the-new-england-clam-shack-cookbook-2nd-edition_978-16-0342-026-6.jpg?v=2026-05-07%2002%3A46%3A16)

- Book: [The New England Clam Shack Cookbook, 2nd Edition](https://www.bookquiver.com/brooke-dojny/the-new-england-clam-shack-cookbook-2nd-edition) ([The New England Clam Shack Cookbook, 2nd Edition.md](https://www.bookquiver.com/brooke-dojny/the-new-england-clam-shack-cookbook-2nd-edition.md))
- Authors: [Brooke Dojny](https://www.bookquiver.com/brooke-dojny)
- Publisher: storey
- ISBN: 978-16-0342-026-6
- Pages: 1
- Published: 2008-05-21
- Language: en_GB
- Binding: Softcover

## Description

Part travelogue, part cookbook, this colorful collection captures the unique charm of New England’s seafood cuisine. Brooke Dojny takes you on a tour of family-owned and -operated clam shacks from Connecticut to Maine and offers dozens of simple recipes for rich and buttery lobster, fried clams, creamy chowders, and much more. Whether you’re looking to plan a tasty weekend road trip up the coast or host a backyard lobster bake, you’ll find everything you need in this deliciously salty collection.