# start And Run A Restaurant

Canonical: https://www.bookquiver.com/carol-godsmark/start-and-run-a-restaurant/9781848036536

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- Book: [start And Run A Restaurant](https://www.bookquiver.com/carol-godsmark/start-and-run-a-restaurant) ([start And Run A Restaurant.md](https://www.bookquiver.com/carol-godsmark/start-and-run-a-restaurant.md))
- Authors: [Carol Godsmark](https://www.bookquiver.com/carol-godsmark)
- Publisher: how_to_books
- Medium: ebook
- ISBN: 978-18-4803-653-6
- Published: 2010-01-31
- Language: en_GB
- Binding: E-book

## Description

This book covers all apsects of the restaurant business - from initial start-up, to building up a regular trade. Running a restaurant can be a most rewarding and stimulating business - both on the personal and financial level, if you approach it with professionalism and dedication, together with inagination and flair. This book is full of up-to-date information for the aspiring or novice restaurateur, as well as those already in the business and striving to meet customer expectations. It covers: - Business and financial planning - Getting planning permission - Planning, designing and equipping the kitchen and restaurant - Dealing with environmental health officers and their required standards - Choosing a name, marketing the business and getting into guides - Planning the menu and choosing your suppliers You'll find all you need to know for the day-to-day running of the restaurant, plus tips from several experienced restaurateurs.