# Cook's Science

Canonical: https://www.bookquiver.com/cooks-illustrated/cooks-science/9781940352473

![Cook's Science](https://quivercdn.com/covers/cook-s-illustrated/cooks-illustrated/cooks-science_978-19-4035-247-3.jpg?v=2026-06-11%2015%3A29%3A23)

- Book: [Cook's Science](https://www.bookquiver.com/cooks-illustrated/cooks-science) ([Cook's Science.md](https://www.bookquiver.com/cooks-illustrated/cooks-science.md))
- Authors: [Cook’s Illustrated](https://www.bookquiver.com/cooks-illustrated), [Guy Crosby, Ph.D](https://www.bookquiver.com/guy-crosby-phd)
- Publisher: cook_s_illustrated
- Medium: ebook
- ISBN: 978-19-4035-247-3
- Published: 2016-10-04
- Language: en_US
- Binding: E-book

## Description

In Cook's Science, the all-new companion to the New York Times-bestselling The Science of Good Cooking, America's Test Kitchen deep dives into the surprising science behind 50 of our favorite ingredients--and...