Country Cooking from a Redneck Kitchenclarkson_potter978-05-5345-914-297805534591422016-03-29English (United States)—E-bookBook profileEnglish (United States)
Book · 1 edition
Country Cooking from a Redneck Kitchen
- 2016
- first published
- English
- language
- 1
- edition in English
- —
- pages
Few people know that national pie champion Francine Bryson got her start on the cooking contest circuit at age sixteen with a savory stuffed pork loin—that won first place. In Country Cooking from...
Editions
1 edition · sort: newestCountry Cooking from a Redneck Kitchenclarkson_potter978-05-5345-914-297805534591422016-03-29English (United States)—E-book