{
  "type": "edition",
  "site": {
    "name": "The Book Quiver",
    "language": "en-US",
    "url": "https://www.bookquiver.com"
  },
  "formats": "Every page has two versions with the same data: JSON (the page address + .json) and markdown (the page address + .md). Append .json or .md to any `url` in this document.",
  "title": "Provincetown Seafood Cookbook",
  "subtitle": null,
  "url": "https://www.bookquiver.com/howard-mitcham/provincetown-seafood-cookbook/9781609808396",
  "publisher": "seven_stories_press",
  "translators": [],
  "medium": "paper",
  "duration_seconds": null,
  "narrators": [],
  "isbn": "978-16-0980-839-6",
  "pages": 288,
  "published": "2018-06-18",
  "language": "en_US",
  "cover": "https://quivercdn.com/covers/seven-stories-press/howard-mitcham/provincetown-seafood-cookbook_978-16-0980-839-6.jpg?v=2026-06-09%2009%3A22%3A42",
  "json": "https://www.bookquiver.com/howard-mitcham/provincetown-seafood-cookbook/9781609808396.json",
  "markdown": "https://www.bookquiver.com/howard-mitcham/provincetown-seafood-cookbook/9781609808396.md",
  "binding": "Softcover",
  "description": "A delightful collection of classic recipes, folk history, and original drawings by Cape Cod's most-admired chef. With a new Introduction by Anthony Bourdain \" It's a true classic, one of the most influential...",
  "book": {
    "title": "Provincetown Seafood Cookbook",
    "slug": "provincetown-seafood-cookbook",
    "url": "https://www.bookquiver.com/howard-mitcham/provincetown-seafood-cookbook"
  },
  "authors": [
    {
      "name": "Howard Mitcham",
      "slug": "howard-mitcham",
      "url": "https://www.bookquiver.com/howard-mitcham"
    },
    {
      "name": "Anthony Bourdain",
      "slug": "anthony-bourdain",
      "url": "https://www.bookquiver.com/anthony-bourdain"
    }
  ]
}
