{
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  "title": "Food for Architects",
  "subtitle": null,
  "slug": "food-for-architects",
  "url": "https://www.bookquiver.com/john-g-adams/food-for-architects",
  "json": "https://www.bookquiver.com/john-g-adams/food-for-architects.json",
  "markdown": "https://www.bookquiver.com/john-g-adams/food-for-architects.md",
  "authors": [
    {
      "name": "John G. Adams",
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      "url": "https://www.bookquiver.com/john-g-adams"
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  "language": "en_US",
  "original_title": null,
  "original_language": null,
  "first_published": "2024-03-18",
  "genres": [
    {
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      "heading": "The Arts"
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    {
      "code": "AK",
      "heading": "Design, Industrial and commercial arts, illustration"
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      "code": "AM",
      "heading": "Architecture"
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  "description": "The lavish five-volume set of Food for Architects is dedicated to the buildings and cooking of the renowned Zurich-based firm Steib Gmür Geschwentner Kyburz Partners. As enthusiastic housing designers, they have been searching for both the perfect floor plan and the perfect spaghetti for three decades. Volume 1 of this first comprehensive monograph on the firm's work brings together brief personal texts on the various types of rooms in a house or apartment as well as other aspects of living. Volume 2 offers insights into the evolution and design methods of Steib Gmür Geschwentner Kyburz Partners, documenting as well 65 key buildings and projects from their portfolio. Volume 3 features floor plans of a total of 168 furnished apartments with concise comments, interspersed with recipes for 12 spaghetti dishes. In a photo essay, volume 4 introduces the inhabitants of 11 apartments from various realized buildings, who also speak about their homes in brief interviews. The dessert of this five-course menu is the concluding volume 5, featuring a conversation with the firm's four partners-Jakob Steib, Patrick Gmür, Michael Geschwentner, and Matthias Kyburz-as they discuss topics that are key to their architectural work.",
  "editions": [
    {
      "title": "Food for Architects",
      "subtitle": null,
      "url": "https://www.bookquiver.com/john-g-adams/food-for-architects/9783038603603",
      "publisher": "Park",
      "publisher_series": [],
      "translators": [],
      "medium": "paper",
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      "isbn": "978-30-3860-360-3",
      "pages": 822,
      "published": "2024-03-18",
      "language": "en_US",
      "cover": "https://quivercdn.com/covers/park/john-g-adams/food-for-architects_978-30-3860-360-3-b5dd1516.webp?v=2026-11-10%2022%3A03%3A18"
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}