# Battersby

Canonical: https://www.bookquiver.com/joseph-ogrodnek/battersby

![Battersby](https://quivercdn.com/covers/grand-central-publishing/joseph-ogrodnek/battersby_978-14-5555-332-7.jpg?v=2026-05-14%2009%3A51%3A51)

- Authors: [Joseph Ogrodnek](https://www.bookquiver.com/joseph-ogrodnek)
- Language: en_GB
- Published: 2015-10-29

## Description

Serve sophisticated, satisfying food--regardless of kitchen's size or scope--with recipes and advice from award-winning chefs Joseph Ogrodnek and Walker Stern of Brooklyn's Battersby and Dover fame. Ogrodnek and Stern cook stellar meals in their restaurant Battersby's small (4 x 6') open kitchen where they break boundaries with taste combinations and levels of flavor. To pull off world-class food in such tight quarters, they have developed systems of organization founded on a roster of dishes that are largely prepared in advance (sometimes days in advance) and finished just before serving. And that is how they have organized their first cookbook: each recipe is divided into " to prep" and " to serve" instructions. With over 140 recipes--from Crispy Kale Salad with Brussels Sprouts and Kohlrabi to Duck Breast with Quince and Radishes, from Corn Soup with Shrimp to Apricots with Honey and Sweet Ricotta--Battersby will make your meals memorable!

## Editions

### Battersby

- Publisher: grand_central_publishing
- ISBN: 978-14-5555-332-7
- Pages: 1
- Published: 2015-10-29
- Language: en_GB