{
  "type": "edition",
  "site": {
    "name": "The Book Quiver",
    "language": "en-US",
    "url": "https://www.bookquiver.com"
  },
  "formats": "Every page has two versions with the same data: JSON (the page address + .json) and markdown (the page address + .md). Append .json or .md to any `url` in this document.",
  "title": "The Lover's Cookbook",
  "subtitle": null,
  "url": "https://www.bookquiver.com/milton-crawford/the-lovers-cookbook/9781473545175",
  "publisher": "Vintage Digital",
  "publisher_series": [],
  "translators": [],
  "medium": "ebook",
  "duration_seconds": null,
  "narrators": [],
  "illustrators": [],
  "cover_artists": [],
  "isbn": "978-14-7354-517-5",
  "pages": null,
  "published": "2016-01-07",
  "language": "en_GB",
  "cover": "https://quivercdn.com/covers/vintage-digital/milton-crawford/the-lovers-cookbook_978-14-7354-517-5-395026cf.webp?v=2026-10-04%2002%3A46%3A13",
  "json": "https://www.bookquiver.com/milton-crawford/the-lovers-cookbook/9781473545175.json",
  "markdown": "https://www.bookquiver.com/milton-crawford/the-lovers-cookbook/9781473545175.md",
  "binding": "E-book",
  "description": "Discover the perfect cookbook to make lockdown Valentine's day special. This book offers a unique culinary slant on dinner à deux with fun and adventurous recipes that will help love to blossom, tease palates and arouse the senses... and make all the difference between a firecracker of an evening and a damp squib: Something to Slurp on - get the juices flowing with a Basil Martini or a Bloody Mary with Clam Juice Nibbles and Tit-bits - get down to some fun foreplay with Spiced Honey Almonds or Caviar Blini Shapely Veg - get forking Asparagus with White Crab Meat or Pommes Sarladaises with Truffles Smooth and Slippery - serve Milton's Moules or Salmon Tikka Skewers with Dill and Pomegranate Raita for a boost in the bedroom Flesh - wrap your mouth around Pot-roast Haunch of Venison and Beef Fillet, Ceps and Marsala Sauce The Spice of Life - get hot and spicy with Saffron Roast Chicken or Paneer Chilli Getting Fruity - with Pineapple and Pork Curry or Poached Quince with Mascarpone and Gorgonzola Cream Sweet Bits - down and dirty desserts, from Chocolate Chilli Fondant to Raspberry Rose Puddin' Read on and let Milton Crawford share his secret potions of love. 'Cooking is like love: It should be entered into with abandon or not at all' Harriet van Horne",
  "book": {
    "title": "The Lover's Cookbook",
    "slug": "the-lovers-cookbook",
    "url": "https://www.bookquiver.com/milton-crawford/the-lovers-cookbook"
  },
  "authors": [
    {
      "name": "Milton Crawford",
      "slug": "milton-crawford",
      "url": "https://www.bookquiver.com/milton-crawford"
    }
  ]
}