{
  "type": "book",
  "site": {
    "name": "The Book Quiver",
    "language": "en-US",
    "url": "https://www.bookquiver.com"
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  "formats": "Every page has two versions with the same data: JSON (the page address + .json) and markdown (the page address + .md). Append .json or .md to any `url` in this document.",
  "title": "The Everyday Fish Cookbook",
  "subtitle": null,
  "slug": "the-everyday-fish-cookbook",
  "url": "https://www.bookquiver.com/patricia-owtram/the-everyday-fish-cookbook",
  "json": "https://www.bookquiver.com/patricia-owtram/the-everyday-fish-cookbook.json",
  "markdown": "https://www.bookquiver.com/patricia-owtram/the-everyday-fish-cookbook.md",
  "authors": [
    {
      "name": "Trish Davies",
      "slug": "patricia-owtram",
      "url": "https://www.bookquiver.com/patricia-owtram"
    }
  ],
  "language": "en_GB",
  "original_title": null,
  "original_language": null,
  "first_published": "2012-05-15",
  "genres": [],
  "series": [],
  "cover": "https://quivercdn.com/covers/robinson/trish-davies/the-everyday-fish-cookbook_978-19-0586-273-3.jpg?v=2026-05-18%2002%3A21%3A03",
  "description": "Foreword by Jean-Christophe Novelli. Fish is high in protein, low in fat - and rich in nutrients. So it is a food we should be eating more of, and including regularly in our meals. The recipes in this book are approachable, flexible and un-complicated, advising on buying, preparation, and freezing as well as cooking. Also included are fish varieties that are often cheaper and less under threat than the most popular fish but offer a delicious alternative, such as pollock, sardines, coley and herring. Contents: Contents; Notes and Conversion Charts; Foreword; Introduction; 1. Soups and Starters; 2. Brunches and Snacks; 3. Cold Lunches and Suppers; 4. Hot Lunches and Suppers; 5. Fish on the Barbecue; 6. Special Occasion Dishes; 7. Accompaniments; Index.",
  "editions": [
    {
      "title": "The Everyday Fish Cookbook",
      "subtitle": null,
      "url": "https://www.bookquiver.com/patricia-owtram/the-everyday-fish-cookbook/9781905862733",
      "publisher": "robinson",
      "publisher_series": [],
      "translators": [],
      "medium": "paper",
      "duration_seconds": null,
      "narrators": [],
      "illustrators": [],
      "cover_artists": [],
      "isbn": "978-19-0586-273-3",
      "pages": null,
      "published": "2012-05-15",
      "language": "en_GB",
      "cover": "https://quivercdn.com/covers/robinson/trish-davies/the-everyday-fish-cookbook_978-19-0586-273-3.jpg?v=2026-05-18%2002%3A21%3A03"
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  "other_languages": [],
  "characters": [],
  "chapters": []
}