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Edition · 2017-10-31 · Softcover

The French Chef in America

APAlex Prud’homme
2017
year of publication
336
pages
English (United States)
language
Softcover
cover
Publisher
anchor
ISBN-13
978-08-0416-879-3
EAN
9780804168793
Publication date
2017-10-31
Book
The French Chef in America · 1 edition
The publisher on this edition

This enchanting follow-up to My Life in France—the beloved bestselling memoir—chronicles Julia Child’s rise from home cook to the first celebrity chef. “Inspiring and engaging...