2 / 3
- 2016
- year of publication
- 272
- pages
- English (United Kingdom)
- language
- Softcover
- cover
- Publisher
- ebury_press
- ISBN-13
- 978-17-8503-530-2
- EAN
- 9781785035302
- Publication date
- 2016-08-18
- Book
- Inspiralize Everything · 3 editions
The publisher on this edition
The most comprehensive spiralizing cookbook on the market. This is the brilliant second book from the internationally bestselling spiralizing expert Ali Maffucci. Includes over 100 brand new, mouth-watering and imaginative recipes to make with your spiralizer and all the most popular ingredients you'll love to spiralize at home.
