The Art of Simple Foodclarkson_potter978-03-0733-679-897803073367982007-10-02English (United States)416HardcoverBook profileEnglish (United States)
Book · 1 edition
The Art of Simple Food
- 2007
- first published
- English
- language
- 1
- edition in English
- 416
- pages
An indispensable resource for home cooks from the woman who changed the way Americans think about food. Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think...
Editions
1 edition · sort: newestThe Art of Simple Foodclarkson_potter978-03-0733-679-897803073367982007-10-02English (United States)416Hardcover