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- 2007
- year of publication
- 416
- pages
- English (United States)
- language
- Hardcover
- cover
- Publisher
- clarkson_potter
- ISBN-13
- 978-03-0733-679-8
- EAN
- 9780307336798
- Publication date
- 2007-10-02
- Book
- The Art of Simple Food · 1 edition
The publisher on this edition
An indispensable resource for home cooks from the woman who changed the way Americans think about food. Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think...