The Book Quiver
Cheese
Book profileEnglish (United Kingdom)
Book · 1 edition

Cheese

2025
first published
English
language
1
edition in English
152
pages

Cheese is among the most ancient and nourishing of civilized foods. Here at last is a succinct, authoritative account of not only how cheese was invented but also where, when and why. Packed with entertaining facts, anecdotes and images, Cheese also features a selection of historic recipes.

Editions

1 edition · sort: newest
CheeseCheesepan_macmillan_india978-93-6113-607-897893611360782025-05-29English (United Kingdom)152Softcover