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Authors/Annie Bell/Low Carb Revolution
Low Carb Revolution
Book profileEnglish (United Kingdom)
Book · 2 editions

Low Carb Revolution

2014
first published
English
language
2
edition in English
—
pages

Adopting a low carb diet doesn't mean you have to deprive yourself of delicious food. Award-winning food writer Annie introduces a diet that revolves around ingredients like chicken, salmon, shellfish and fresh seasonal vegetables. Every recipe lists the carbohydrate and protein values. Chapters include: * Soups * Elegant Eggs * Fish Shop Favourites * Burger Bar * Pies and Casseroles * Puddings The 140 innovative international recipes show that low carb food can still be filling and enticing, while helping you lose weight.

Editions

2 editions · sort: newest
Low Carb RevolutionLow Carb Revolutionkyle_books978-08-5783-902-297808578390222020-01-02English (United Kingdom)—E-book
Low Carb RevolutionLow Carb Revolutionkyle_books978-08-5783-182-897808578318282014-01-09English (United Kingdom)1Softcover