The Book Quiver
Pasta
Book profileEnglish (United States)
Book · 1 edition

Pasta

2012
first published
English
language
1
edition in English
—
pages

The low-carb craze is over and pasta is back, with its fresh, robust flavors, everyday convenience, and endless versatility. Chef Carlo Middione presents this Italian staple at its most savory and authentic,...

Editions

1 edition · sort: newest
PastaPastaten_speed_press978-16-0774-452-897816077445282012-05-23English (United States)—E-book