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Edition · 2021-12-21 · Hardcover

Bread Book

CRChad Robertson
2021
year of publication
368
pages
English (United States)
language
Hardcover
cover
Publisher
lorena_jones_books
ISBN-13
978-03-9957-884-7
EAN
9780399578847
Publication date
2021-12-21
Book
Bread Book · 1 edition
The publisher on this edition

Visionary baker Chad Robertson unveils what’s next in bread, drawing on a decade of innovation in grain farming, flour milling, and fermentation with all-new ground-breaking formulas and techniques...