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Authors/Dan Toombs/The Curry Guy Thai
The Curry Guy Thai
Book profileEnglish (United Kingdom)
Book · 2 editions

The Curry Guy Thai

2021
first published
English
language
2
edition in English
—
pages

The Curry Guy aka Dan Toombs is back, and this time he is taking on Thai takeaway and restaurant favourites. Dan has spent over two decades working with chefs and eateries to research and create recipes that taste just like the takeaway. Thai cuisine is known for its light dishes that are packed with diverse flavours and textures, and which make the most of a fine balance of sour, sweet and salt. In The Curry Guy Thai , Dan offers up his own versions of those much-loved dishes, including beef massaman curry, red duck curry, pad Thai, fishcakes and summer rolls. With over over 100 recipes, beautiful colour photography throughout, plus store cupboard tips and advice, you'll learn how to create your own classic dishes at home.

Editions

2 editions · sort: newest
The Curry Guy ThaiThe Curry Guy ThaiQuadrille978-17-8713-615-197817871361512021-04-15English (United Kingdom)—E-book
The Curry Guy ThaiThe Curry Guy ThaiQuadrille978-17-8713-614-497817871361442021-04-15English (United Kingdom)160Hardcover