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Edition · 2017-11-14 · Hardcover

Making Chocolate

DCDandelion Chocolate
2017
year of publication
368
pages
English (United States)
language
Hardcover
cover
Publisher
clarkson_potter
ISBN-13
978-04-5149-535-8
EAN
9780451495358
Publication date
2017-11-14
Book
Making Chocolate · 1 edition
The publisher on this edition

From nationally-lauded San Francisco chocolate maker, Dandelion Chocolate, comes the first ever complete guide to making chocolate from scratch. From the simplest techniques and technology—like hair...