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- 2023
- year of publication
- 376
- pages
- English (United States)
- language
- Hardcover
- cover
- Publisher
- penguin_canada
- ISBN-13
- 978-07-3524-444-3
- EAN
- 9780735244443
- Publication date
- 2023-11-07
- Book
- BReD · 1 edition
The publisher on this edition
SHORTLISTED FOR THE 2024 TASTE CANADA AWARDS A GLOBE AND MAIL BEST COOKBOOK OF THE YEAR Vegan chef and artisan bread-maker Ed Tatton shares techniques and 100 recipes for making naturally leavened sourdough...