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- 1995
- year of publication
- 192
- pages
- English (United States)
- language
- Softcover
- cover
- Publisher
- avery
- ISBN-13
- 978-08-9529-221-6
- EAN
- 9780895292216
- Publication date
- 1995-01-01
- Book
- Enzyme Nutrition · 1 edition
The publisher on this edition
Why is eating food in its natural state, unprocessed and unrefined, so vital to the maintenance of good health? What is lacking in our modern diet that makes us so susceptible to degenerative disease?...