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Authors/Emma Macdonald/The Art of Preserving
The Art of Preserving
Book profileEnglish (United States)
Book · 1 edition

The Art of Preserving

2021
first published
English
language
1
edition in English
224
pages

This sumptuous guide filled with beautiful photography and expert practical tips is guaranteed to be the only resource you will ever need to preserve fruit, vegetables, meat and fish. Preserving food...

Editions

1 edition · sort: newest