Aranhardie_grant_books_uk978-17-8488-310-297817848831022019-10-31English (United Kingdom)240Hardcover
Aran
- 2019
- first published
- English
- language
- 2
- edition in English
- 240
- pages
aran (Scottish Gaelic) From the Old Irish arán Noun bread, loaf (masculine noun, nominative case) Aran is a beautiful cookbook from an artisan bakery in the heart of Scotland with the same name. In it, Great British Bake Off star Flora Shedden shares her simple, modern recipes and a window onto a picturesque life below the highlands, with stunning location photography and stories about the people and the place that inspire her creations. With a clean and fresh design, Aran is both whimsical and contemporary, and would be a perfect gift or self-buy for beginners, established bakers, armchair travellers or any lovers of baked goods! Sweet and savoury recipes take you from breakfast, through elevenses, through to your afternoon tea and after-dinner sweet treats, and include Poppy morning rolls, Twice-baked almond croissants, Peach, chocolate and almond brioche, Poached quince porridge, Pork, apple and sage sausage rolls and Banana, date and chocolate loaf cake.
Editions
2 editions · sort: newest
Aranhardie_grant_books_uk978-17-8488-310-297817848831022019-10-31English (United Kingdom)240Hardcover
Aranhardie_grant_books_uk978-17-8488-311-997817848831192019-10-31English (United Kingdom)—E-book