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Edition · 2026-08-27 · Hardcover

The Sugar and Spice Cookbook

FHFrancesca Huntingdon
2026
year of publication
1
pages
English (United Kingdom)
language
Hardcover
cover
Publisher
hamlyn
ISBN-13
978-06-0064-029-5
EAN
9780600640295
Publication date
2026-08-27
Book
The Sugar and Spice Cookbook · 2 editions
The publisher on this edition

" It's the first day of autumn! A time of hot chocolatey mornings, and toasty marshmallow evenings, and, best of all, leaping into leaves!" - Winnie the Pooh Autumn is a season of the year beloved by so many; it's the time of warm colours, crisp leaves, chunky knitwear and spiced hot drinks - and it's also when many of us grab our bowls and cooking implements and get cooking! Throughout this book, you'll find a vast selection of bakes and sweet treats - everything you might want to indulge in as the season turns and autumn leaves start to fall. With over 170 recipes, from simple puddings to more elaborate and indulgent bakes, The Sugar and Spice Cookbook will be the go-to bible for cinnamon bun fans, pumpkin spice perfectionists, chocoholics and cake lovers. A beautifully designed gift for everyone from first-time bakers to experienced cakemakers. Contents Include: Chapter 1: Pastry Spiced Hazelnut Palmiers; Honeyed Pecan Pie; Caramel Tarte Tatin Chapter 2: Muffins, Cupcakes & Loaves Apple & Cinnamon Muffins; Mince Pie Cupcakes; Sticky Toffee & Date Loaf Chapter 3: Biscuits, Brownies & Traybakes Clove & Cardamom Spice Cookies; Chocolate Fudge Brownies; Spicy Apple Parkin Chapter 4: Little Treats Creamy Pistachio Toffee; Salted Caramel Shards; Banoffee Meringues Chapter 5: Puddings & Desserts Ginger & Treacle Sponge Pudding; Caramel Apple Crumble; Peachy Cinnamon Cheesecake Chapter 6: Showstoppers St Clements Cake; Chocolate & Chestnut Roulade; Pear, Cinnamon & Raisin Kugelhopf

Other editions

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hamlynE-book978-06-0064-039-42026-08-27—