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Edition · 2019-10-15 · Hardcover

Sous Vide

HAHugh Acheson
2019
year of publication
288
pages
English (United States)
language
Hardcover
cover
Publisher
clarkson_potter
ISBN-13
978-19-8482-228-4
EAN
9781984822284
Publication date
2019-10-15
Book
Sous Vide · 1 edition
The publisher on this edition

Just as Hugh Acheson brought a chef's mind to the slow cooker in The Chef and the Slow Cooker, so he brings a home cook's perspective to sous vide, with 90 recipes that demystify the technology for readers...