Greek Vegetarian Cookeryshambhala978-15-7062-678-497815706267842001-05-01English (United States)160Softcover
Book profileEnglish (United States)
Book · 1 edition
Greek Vegetarian Cookery
- 2001
- first published
- English
- language
- 1
- edition in English
- 160
- pages
From appetizers to cakes and desserts, these recipes combine the freshest ingredients—whole grain flour, olive oil, lemons, yogurt and cheese, wild herbs, among others—in ways that will tantalize...
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Greek Vegetarian Cookeryshambhala978-15-7062-678-497815706267842001-05-01English (United States)160Softcover