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Edition · 2001-05-01 · Softcover

Greek Vegetarian Cookery

JMJack Santa Maria
2001
year of publication
160
pages
English (United States)
language
Softcover
cover
Publisher
shambhala
ISBN-13
978-15-7062-678-4
EAN
9781570626784
Publication date
2001-05-01
Book
Greek Vegetarian Cookery · 1 edition
The publisher on this edition

From appetizers to cakes and desserts, these recipes combine the freshest ingredients—whole grain flour, olive oil, lemons, yogurt and cheese, wild herbs, among others—in ways that will tantalize...