The Beginner’s Guide to Hunting Deer for Foodstorey978-16-0342-728-997816034272892011-09-01English (United Kingdom)1Softcover
Book profileEnglish (United Kingdom)
Book · 1 edition
The Beginner’s Guide to Hunting Deer for Food
- 2011
- first published
- English
- language
- 1
- edition in English
- 1
- pages
Hunting deer is the most inexpensive and environmentally friendly way to acquire organic, grass-fed meat. In this thorough primer, perfect for those who’ve never hunted before, Jackson Landers explains how to supplement your food supply with venison taken near your home. From choosing the correct rifle and ammunition to field dressing, butchering, and proper safety measures, Landers takes you through every step of the process and encourages a gentle, practical approach to the psychology and politics of hunting.
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The Beginner’s Guide to Hunting Deer for Foodstorey978-16-0342-728-997816034272892011-09-01English (United Kingdom)1Softcover