1 / 1
- 2018
- year of publication
- 264
- pages
- English (United States)
- language
- Hardcover
- cover
- Publisher
- lorena_jones_books
- ISBN-13
- 978-03-9957-961-5
- EAN
- 9780399579615
- Publication date
- 2018-06-26
- Book
- Jam Session · 1 edition
The publisher on this edition
Eater Best New Cookbook of Summer 2018 • A handbook for fruit preserving, with 75 basic and special recipes for jams, jellies, chutneys, and compotes, by chef emeritus and master preserver Joyce Goldstein....