The Decorative Art of Japanese Food Carvingkodansha_international978-15-6836-435-397815683643532012-09-21English (United States)112Hardcover
Book profileEnglish (United States)
Book · 1 edition
The Decorative Art of Japanese Food Carving
- 2012
- first published
- English
- language
- 1
- edition in English
- 112
- pages
Japanese cuisine is renowned for the beauty of its presentation. Among the key elements in this style of presentation are mukimono—the decorative garnishes and carvings that add the final flourish...
Editions
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The Decorative Art of Japanese Food Carvingkodansha_international978-15-6836-435-397815683643532012-09-21English (United States)112Hardcover