The Book Quiver
Authors/Kylee Newton/The Modern Preserver
The Modern Preserver
Book profileEnglish (United Kingdom)
Book · 2 editions

The Modern Preserver

2015
first published
English
language
2
edition in English
—
pages

From chutney to kimchi, from jam to gin - discover over 130 recipes for timeless preserves with a fresh modern flavour and seasonal appeal! Preserving is an ancient technique, one that speaks to a modern sensibility. Putting you in step with the seasons, you can use up leftovers and rediscover a timeless kitchen craftsmanship - the aspiration of all thoughtful modern cooks. With The Modern Preserver , you can master this mindful approach to the kitchen as you head into the new year. A passionate self-taught preserver, Kylee Newton takes you through every aspect of preserving: from classic chutneys and jams, through pickles and fermentation, to cordials and compotes. Here, she includes both simple recipes and immersive projects, and her recipes make stylish gifts and reassuringly natural homemade treats. Let The Modern Preserve r show you the value in a thoughtful, healthy approach to the kitchen. 'Jam making gets chic... A domestic dream of a book.' Grazia

Editions

2 editions · sort: newest
The Modern PreserverThe Modern Preservervintage_digital978-14-7352-162-997814735216292015-08-20English (United Kingdom)—E-book
The Modern PreserverThe Modern Preserversquare_peg978-02-2410-116-597802241011652015-08-20English (United Kingdom)288Hardcover