- 2022
- year of publication
- 272
- pages
- English (United States)
- language
- Hardcover
- cover
- Publisher
- prestel
- ISBN-13
- 978-37-9138-839-7
- EAN
- 9783791388397
- Publication date
- 2022-10-04
- Book
- New European Baking · 1 edition
The publisher on this edition
From sweet to savory, basic breads to fancy pastry, this elegant and thoroughly modern cookbook distills centuries of European tradition and heritage into mouthwatering recipes that home bakers can create...
