Fried & Trueclarkson_potter978-07-7043-523-397807704352332014-05-20English (United States)—E-bookBook profileEnglish (United States)
Book · 1 edition
Fried & True
- 2014
- first published
- English
- language
- 1
- edition in English
- —
- pages
Whether you prefer it cold out of the fridge or hot and crispy on a buttery biscuit, you will find your new favorite fried chicken recipe in Fried & True, serving up more than 50 recipes for America’s...
Editions
1 edition · sort: newestFried & Trueclarkson_potter978-07-7043-523-397807704352332014-05-20English (United States)—E-book