101 Things I Learned® in Culinary School (Second Edition)crown978-15-2476-194-397815247619432020-05-12English (United States)216Hardcover
Book profileEnglish (United States)
Book · 1 edition
101 Things I Learned® in Culinary School (Second Edition)
- 2020
- first published
- English
- language
- 1
- edition in English
- 216
- pages
An informative, illustrated guide to food, cooking, and the culinary profession by a former White House chef—now in a revised second edition featuring 50% new material “This book is...
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101 Things I Learned® in Culinary School (Second Edition)crown978-15-2476-194-397815247619432020-05-12English (United States)216Hardcover