Mastering Cheeseclarkson_potter978-03-0740-648-497803074064842009-11-17English (United States)384HardcoverBook profileEnglish (United States)
Book · 1 edition
Mastering Cheese
- 2009
- first published
- English
- language
- 1
- edition in English
- 384
- pages
Maître fromager Max McCalman, author of The Cheese Plate and Cheese, is steeped in the world of artisanal cheeses like no one else. In Mastering Cheese, he shares the wealth of his expertise to help...
Editions
1 edition · sort: newestMastering Cheeseclarkson_potter978-03-0740-648-497803074064842009-11-17English (United States)384Hardcover