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- 2011
- year of publication
- —
- Length
- English (United States)
- language
- E-book
- Format
- Publisher
- clarkson_potter
- ISBN-13
- 978-03-0795-216-5
- EAN
- 9780307952165
- Publication date
- 2011-02-22
- Book
- Michael's Genuine Food · 1 edition
The publisher on this edition
James Beard Award–winning chef, Michael Schwartz now shares the approachable, sought-after recipes that garnered national praise for his Miami restaurant with home cooks everywhere. Michael...