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Authors/Mika OnoWarren SheirYuan Wang/Ancient Wisdom, Modern Kitchen
Ancient Wisdom, Modern Kitchen
Book profileEnglish (United Kingdom)
Book · 1 edition

Ancient Wisdom, Modern Kitchen

2010
first published
English
language
1
edition in English
1
pages

Award-Winner in the Cookbooks: International category of the 2010 International Book Awards Ancient Wisdom, Modern Kitchen reveals how easy it is to tap into the 3,000-year-old secrets of the Eastern healing arts. This entertaining and easy-to-use book provides scores of delicious recipes, anecdotes about various herbs and foods, and all you need to know about acquiring ingredients- even if you don't know the difference between a lotus seed and the lotus position. Highlighting" superfoods,&rdquo such as goji berries, as well as more familiar ingredients like ginger, garlic, and mint, Ancient Wisdom, Modern Kitchen includes indispensible information: ? An overview of traditional Chinese medicine, herbs, and food therapy ? Details on 100 healthy Asian ingredients ? Healing recipes for common health concerns, including fatigue, menopause, high cholesterol, weight control, and diabetes

Editions

1 edition · sort: newest