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Edition · 2018-05-29 · Softcover

Perfectly Creamy Frozen Yogurt

NWNicole Weston
2018
year of publication
1
pages
English (United Kingdom)
language
Softcover
cover
Publisher
storey
ISBN-13
978-16-1212-880-1
EAN
9781612128801
Publication date
2018-05-29
Book
Perfectly Creamy Frozen Yogurt · 1 edition
The publisher on this edition

Learn to make frozen yogurt at home that’s just as light, smooth, and delightful as what you buy. You’ll use Greek yogurt as a base and a basic ice cream machine to make these 56 flavor recipes that range from traditional to artisanal, including black cherry vanilla, toasted coconut, peach Melba, chai spice, watermelon, maple bacon, chocolate malted, pistachio, and browned butter pecan. An additional 50 recipes for treats like blueberry sugar cookie sandwiches, brownie baked Alaska, Neapolitan semifreddo, cinnamon bun pops, and salted caramel swirl bonbons ensure this is the sweetest guide ever to making and enjoying frozen yogurt.