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Edition · 2025-04-01 · Hardcover

Kwéyòl / Creole

NCNina Compton
2025
year of publication
288
pages
English (United States)
language
Hardcover
cover
Publisher
clarkson_potter
ISBN-13
978-05-9357-897-1
EAN
9780593578971
Publication date
2025-04-01
Book
Kwéyòl / Creole · 1 edition
The publisher on this edition

James Beard Award-winning chef Nina Compton shares recipes that tell the story of her thrilling culinary journey from St. Lucia to Jamaica, Miami, and New Orleans, and celebrate the diverse African...