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- 2001
- year of publication
- 720
- pages
- English (United States)
- language
- Softcover
- cover
- Publisher
- avery
- ISBN-13
- 978-15-8333-107-1
- EAN
- 9781583331071
- Publication date
- 2001-11-12
- Book
- The NutriBase Complete Book of Food Counts · 1 edition
The publisher on this edition
This comprehensive reference lists more than 40,000 food items, complete with nutritional content for calories, fat, cholesterol, protein, carbohydrates, sodium, and fiber. Serving-size information makes...