Peter Reinhart's Whole Grain Breadsten_speed_press978-15-8008-759-997815800875992007-09-01English (United States)320HardcoverBook profileEnglish (United States)
Book · 1 edition
Peter Reinhart's Whole Grain Breads
- 2007
- first published
- English
- language
- 1
- edition in English
- 320
- pages
In this follow-up to his award-winning book The Bread Baker’s Apprentice, Peter Reinhart offers groundbreaking methods for baking whole grain breads that taste better than any you’ve ever had....
Editions
1 edition · sort: newestPeter Reinhart's Whole Grain Breadsten_speed_press978-15-8008-759-997815800875992007-09-01English (United States)320Hardcover