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Authors/Sam Cooper/A Year of Fermentation
A Year of Fermentation
Book profileEnglish (United States)
Book · 2 editions

A Year of Fermentation

Genres
Cookery / food and drink / food writing / cookbooks · Cookery / food by ingredient / food groups
2026
first published
English
language
2
edition in English
224
pages

" The man has a knack for making even the most ambitious projects seem entirely possible" – Yotam Ottolenghi “A beautiful, essential book, where, as ever, only more so, Sam shares his delicious, original...

Editions

2 editions · sort: newest
A Year of FermentationA Year of FermentationDorling Kindersley978-02-4177-924-897802417792482026-08-27English (United States)224Hardcover