- 2025
- year of publication
- 464
- pages
- English (United States)
- language
- Hardcover
- cover
- Publisher
- random_house
- ISBN-13
- 978-19-8485-778-1
- EAN
- 9781984857781
- Publication date
- 2025-09-16
- Book
- Good Things · 4 editions
The publisher on this edition
NEW YORK TIMES BESTSELLER • From the author of Salt, Fat, Acid, Heat—and one of America’s most beloved chefs and teachers—125 meticulously tested, flavor-forward, soul-nourishing...



