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Indian Vegetarian Cooking from an American Kitchen
Book profileEnglish (United States)
Book · 1 edition

Indian Vegetarian Cooking from an American Kitchen

1998
first published
English
language
1
edition in English
272
pages

“A remarkably skillful job of bringing authentic Indian flavors to the American kitchen.”—David Rosegarten, author of The Dean & Deluca Cookbook and host of Taste (TV Food Network)...

Editions

1 edition · sort: newest