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Edition · 2027-03-16 · Hardcover
Edible Alchemy's Guide to Cross-Cultural Fermentation
AGAlexis Goertz- 2027
- year of publication
- 256
- pages
- English (United States)
- language
- Hardcover
- cover
- Publisher
- ten_speed_press
- ISBN-13
- 978-05-9383-787-0
- EAN
- 9780593837870
- Publication date
- 2027-03-16
- Book
- Edible Alchemy's Guide to Cross-Cultural Fermentation · 1 edition
The publisher on this edition
Embark on a fermentation journey and discover your inner alchemist with over 65 recipes for crafting edible gold like sauerkraut, kombucha, miso, and more in your home kitchen. Whether preparing curtido...