Acquired Tastesthe_mit_press978-02-6254-291-397802625429132021-08-17English (United States)290SoftcoverBook profileEnglish (United States)
Book · 1 edition
Acquired Tastes
- 2021
- first published
- English
- language
- 1
- edition in English
- 290
- pages
How modern food helped make modern society between 1870 and 1930: stories of power and food, from bananas and beer to bread and fake meat. The modern way of eating—our taste for food that is...
Editions
1 edition · sort: newestAcquired Tastesthe_mit_press978-02-6254-291-397802625429132021-08-17English (United States)290Softcover