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The 5-Ingredient Low-Cholesterol Cookbook1 / 1
Edition · 2021-04-13 · Softcover

The 5-Ingredient Low-Cholesterol Cookbook

BCBrenda Chun
2021
year of publication
156
pages
English (United States)
language
Softcover
cover
Publisher
callisto
ISBN-13
978-16-4739-978-8
EAN
9781647399788
Publication date
2021-04-13
Book
The 5-Ingredient Low-Cholesterol Cookbook · 1 edition
The publisher on this edition

Eat smarter and manage your heart health with simple, low-cholesterol recipes Lowering your cholesterol doesn't have to feel like a chore. This low-cholesterol cookbook makes it simple to eat heart-healthy, with recipes that require only 5 main ingredients. Focused around affordable, easy-to-find, and unprocessed ingredients, these meals are a breeze to put together, so managing cholesterol is doable and delicious. The 5-Ingredient Low-Cholesterol Cookbook features: Essential info on cholesterol—Learn the ins and outs of how cholesterol works in your body and why low-cholesterol cooking can help you stay healthy. Recipes that follow medical guidelines—Discover a low-cholesterol cookbook full of dishes that are in line with trusted medical advice to limit saturated and trans fats, sodium, and cholesterol. Tips to prepare your kitchen—Find out how to shop smart and organize a heart-healthy kitchen by stocking up on the right tools and pantry items. It's easy to manage your diet with a low-cholesterol cookbook that makes cooking at home simple and delicious.