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Edition · 2007-01-24 · Softcover

Preserving Food without Freezing or Canning

CVCentre Terre Vivante
2007
year of publication
224
pages
English (United States)
language
Softcover
cover
Publisher
chelsea_green
ISBN-13
978-19-3339-259-2
EAN
9781933392592
Publication date
2007-01-24
Book
Preserving Food without Freezing or Canning · 1 edition
The publisher on this edition

With over 250 delicious easy recipes, this canning and preserving cookbook offers techniques to store fruits and vegetables all year round without compromising their nutritional qualities. “The...