1 / 1
- 2011
- year of publication
- 336
- pages
- English (United States)
- language
- Softcover
- cover
- Publisher
- avery
- ISBN-13
- 978-15-9240-668-5
- EAN
- 9781592406685
- Publication date
- 2011-11-29
- Book
- Ferran · 1 edition
The publisher on this edition
The first-ever biography of Ferran Adrià, the chef behind Spain's renowned El Bulli restaurant, by one of the world's foremost food authorities. Ferran Adrià is arguably the greatest culinary...