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Edition · 2020-03-05 · Hardcover

Simple Spice Vegetarian

CTCyrus Todiwala
2020
year of publication
1
pages
English (United Kingdom)
language
Hardcover
cover
Publisher
mitchell_beazley
ISBN-13
978-17-8472-576-1
EAN
9781784725761
Publication date
2020-03-05
Book
Simple Spice Vegetarian · 2 editions
The publisher on this edition

'[Cyrus has] distilled years of experience in the kitchen and at the table to guide even the most spice shy.' - Independent Make delicious vegetarian and vegan Indian dishes from a range of just 10 spices. Indian food offers a huge choice of naturally vegetarian and vegan dishes. In this new collection, Cyrus Todiwala serves up easy, full-flavoured recipes for everything from breakfast and brunch to simple suppers, from warming soups to veg-packed curries and daals. With a spice box of just 10 favourites, you can whip up simple home-cooked dishes such as Spiced Aubergine and Tomato Frittata, Sweetcorn, Celery and Coconut Chowder with Almonds and Baked Tandoori-style Cauliflower with Couscous and Spinach & Garlic in no time at all.

Other editions

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mitchell_beazleyE-book978-17-8472-682-92020-03-05—